From our craft to yours

Experience the tradition of craft distilling authentic American whisky with handcrafted American ingredients from Briess.

Since 1901 the art of handcrafting grain into malt has been carried on in the Briess malthouse in the heart of America. Today from our expanded manufacturing campus comes a wide portfolio of specialty ingredients for beverages and food, including a new product line assembled specifically for American craft distilling so you can distill whisky that's true to your American heritage. Packaged in 50-pound bags or larger totes for small batch distilling, our portfolio offers one stop shopping for all your grain needs. Don't see what you want on these pages? Visit our Products page for our complete line of American-made malts, pregelatinized grains, malt extracts and syrups. Or contact us today for more information about our line of distilling ingredients:

• Distillers malts
    -   Whole Kernel
    -   Preground
    -   Flour
• Malted Barley Flour
• Brewers malts
    -   Whole Kernel
    -   Preground
  
• Handcrafted specialty malts
    -   Whole Kernel
    -   Preground
• Pregelatinized flakes
• Grains
    -   Whole Kernel
    -   Preground
    -   Flour